Restaurant · Silvaplana
Pizzeria Restaurante Margun
Pizza · Regional cuisine
On the edge of Surlej, at the foot of the Corvatsch cable car, Margun bakes its pizza in one of the oldest pizza ovens in the Engadine. But the menu goes much further: hay soup, capuns and pizokel (buckwheat dumplings), game such as venison stew with polenta, meat on a hot stone and a range of cheese fondues. Vegan and vegetarian dishes are marked, and there is a small separate menu for children. Closed on Tuesdays and Wednesdays.
About 20 minutes by car from Chesa Michel. Reservations: by phone.
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At a glance
- Opening hours
- Summer 19 Jun–18 Oct 2026, winter from early December; closed Tue and Wed
- Prices
- Pizza CHF 16–27, mains CHF 29–52, fondues CHF 33–45
- Reservations
- By phone
- Address
- Via Sturetscha 13, 7513 Silvaplana
- Phone
- 079 464 29 54
One of the Engadine's oldest pizza ovens · Vegan and vegetarian dishes · Children's menu · Meat on a hot stone · Parking, bus stop
Stay at Chesa Michel
It's 20 min by car from our Engadine house in Bever.
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