Restaurant · St. Moritz
Ristorante Peppino's
Italian · Valtellina cuisine
Peppino's stands in the woods right next to St. Moritz's former Olympic ski jump, directly on the cross-country trail. In the wood-panelled clubhouse, chefs from Chiavenna cook Italian food with a Valtellina focus: sciatt (buckwheat fritters with cheese), pizzoccheri and gnocchi di Chiavenna are among the classics, and the pasta is homemade. There are also Swiss dishes such as veal cordon bleu on the bone. The host is Peppino Reich, known for his twirled moustache.
About 16 minutes by car from Chesa Michel. Reservations: recommended, by phone or by email.
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At a glance
- Opening hours
- Daily 10:00–22:00
- Prices
- Pasta CHF 19.50–32, mains CHF 26.50–49.50
- Reservations
- Recommended, by phone or by email
- Address
- Via San Gian, 7500 St. Moritz
- Phone
- 081 833 54 88
In the woods by the cross-country trail · Wood-panelled clubhouse · Valtellina specialities · Terrace · Vegetarian dishes · Available for private hire
Stay at Chesa Michel
It's 16 min by car from our Engadine house in Bever.
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