Restaurant · Maloja
Longhin
Inn · Chestnut specialities
At the Hotel Longhin on the main road in Maloja, host Dominik does all the cooking himself: chestnut dishes made with fruit from the chestnut grove below Soglio, traditional home-style cooking and changing seasonal menus. Every Thursday there is the 'Plaudertisch' (chatting table), where everyone eats together whatever comes to the table. It is open in the evening only and only by prior booking: if you have not reserved by 4 pm on the day, you may find the door locked.
About 28 minutes by car from Chesa Michel. Reservations: essential, by 4 pm on the day; by phone.
Google reviews and photos appear once you allow maps.
On the menu
What to eat here
Reviews
What guests say
Chatty knows opening hours, weather and the way – and answers right away.
Route from Chesa Michel
How to get there
At a glance
- Opening hours
- Evenings 18:30–21:30, usually Tue–Thu and Sat; closed without a booking
- Prices
- Plaudertisch CHF 85 per person
- Reservations
- Essential, by 4 pm on the day; by phone
- Address
- Strada Cantonale 403, 7516 Maloja
- Phone
- 081 824 31 31
Everything cooked by the host himself · Communal 'Plaudertisch' every Thursday · Hotel rooms and spa on site · By prior booking only
Stay at Chesa Michel
It's 28 min by car from our Engadine house in Bever.
Nearby