Restaurant · Fex
Hotel Sonne Fex
Engadine cuisine · Inn
The Sonne has stood beside the little mountain church of Fex Crasta in the car-free Val Fex since 1908 and is now run by the fourth generation of the Witschi family. You get there on foot, in winter also on cross-country skis, or by horse-drawn carriage from Sils Maria. In the Swiss stone pine parlour and on the sun terrace, homemade food ranges from Engadine classics to lighter Mediterranean dishes; the rösti, Engadine nut tart and blueberry cake are well known. It is open in summer and winter, and the house asks for bookings in the evening.
Only reachable by lift, train or on foot – the car stays at the starting point. Reservations: requested for dinner; by phone.
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On the menu
What to eat here
Reviews
What guests say
Chatty knows opening hours, weather and the way – and answers right away.
Route from Chesa Michel
How to get there
Car-free – from Sils Maria on foot or by horse-drawn carriage.
At a glance
- Opening hours
- Summer 7 Jun–25 Oct 2026, winter 18 Dec 2026–29 Mar 2027; daily 10:00–21:00, kitchen 11:30–15:00 and 18:00–19:45
- Reservations
- Requested for dinner; by phone
- Address
- Via da Fex 37, 7514 Fex
- Phone
- 081 826 53 73
In the car-free Val Fex · On foot, on skis or by carriage · Sun terrace facing the little church · Pine parlour and veranda · Family-run since 1908 · Regional produce
Stay at Chesa Michel
It's 1 h by train and bus from our Engadine house in Bever to the starting point.
Nearby