Restaurant · Pontresina
Kochendörfer's Hotel Albris
Fish · Café · Patisserie
At Hotel Albris, owned by the Kochendörfer family for four generations, restaurant and patisserie go hand in hand: the Kochendörfer Engadine torte has been made in the in-house bakery since 1896. In the restaurant the focus is on fish – the house is a member of the Tafelgesellschaft zum Goldenen Fisch, and whole fish are filleted at the table. In autumn a game menu adds to the offer. If you just drop by for coffee, you will find fresh cakes from the in-house patisserie in the afternoon.
About 11 minutes by car from Chesa Michel. Reservations: recommended, online or by phone.
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On the menu
What to eat here
Tafelgesellschaft zum Goldenen Fisch (since 1985)
Reviews
What guests say
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Route from Chesa Michel
How to get there
At a glance
- Opening hours
- 12 Jun–24 Oct 2026 and 4 Dec 2026–28 Mar 2027; Tue–Sun, closed Mon
- Prices
- Mains CHF 42–56, pasta CHF 18.50–40
- Reservations
- Recommended, online or by phone
- Address
- Via Maistra 228, 7504 Pontresina
- Phone
- 081 838 80 40
Own patisserie since 1896 · Fish filleted at the table · Kochendörfer family, 4th generation · Coffee and cake in the afternoon · Vegetarian pasta and gnocchi
Stay at Chesa Michel
It's 11 min by car from our Engadine house in Bever.
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