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Restaurant · Celerina

Restaurant Lej da Staz

Mountain restaurant · Swiss cuisine

18 min by car · to the starting point

Restaurant Lej da Staz is housed in an Art Nouveau chalet on the shore of Lake Staz, in the middle of the nature reserve between St. Moritz and Celerina. You get there on foot or by bike through the stone pine forest; at lunchtime the terrace serves grilled dishes, salads and sharing platters with regional meat and cheese. In summer there are deckchairs and bathing jetties, in winter skating on black ice when the lake is frozen. It is open during the day until 17:00.

Our hosts' tip

Only reachable by lift, train or on foot – the car stays at the starting point. Reservations: recommended in fine weather, by phone or email.

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On the menu

What to eat here

  • Tartare Lej da Staz
  • Rib-eye steak with Café de Paris butter
  • Stazer platter
  • Lemon risotto with grilled vegetables
  • Graubünden barley soup
Any questions?

Chatty knows opening hours, weather and the way – and answers right away.

Route from Chesa Michel

How to get there

1 h 49on foot
35 minTrain & bus
39 minBike
18 minCar

At a glance

Opening hours
Daily 11:30–17:00 (kiosk 9:30–18:00); summer until 19 October 2026, winter from 4 December 2026
Prices
Mains CHF 28–46, sharing platters CHF 48–52
Reservations
Recommended in fine weather, by phone or email
Address
Vietta da Staz 3, 7505 Celerina

Art Nouveau chalet on Lake Staz · Sun terrace with lake view · Deckchairs and bathing jetties in summer · Kiosk with waffles and fries · Children’s menu · Reachable on foot or by bike

Stay at Chesa Michel

It's 18 min by car from our Engadine house in Bever to the starting point.

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