Restaurant · St. Moritz
Chesa Veglia (Badrutt's Palace)
Engadine chalet · Fine dining
Chesa Veglia is a 17th-century Engadine farmhouse in the heart of St. Moritz that Badrutt’s Palace has run as a restaurant house since the 1930s. Under one roof you find the Pizzeria Heuboden with its famous “Dama Bianca” truffle pizza, the wood-panelled Patrizier Stuben serving Graubünden classics, the Grill Chadafö with Bresse chicken and Châteaubriand, as well as the small Carigiet Fondue Stübli and the Polo Bar. It is open for dinner only and only during the hotel season; booking is essential.
About 11 minutes by car from Chesa Michel. Reservations: essential, by phone or email.
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On the menu
What to eat here
Gault&Millau: 15 pointsFalstaff 2026: 91 points
Reviews
What guests say
Chatty knows opening hours, weather and the way – and answers right away.
Route from Chesa Michel
How to get there
At a glance
- Opening hours
- Dinner only, 18:30–23:00; winter 3 December 2026–30 March 2027, summer approx. June to early September
- Reservations
- Essential, by phone or email
- Address
- Via Veglia 2, 7500 St. Moritz
- Phone
- 081 837 28 00
17th-century farmhouse · Pizzeria in the former hayloft · Fondue Stübli with Carigiet murals · Live pianist in the Grill Chadafö · Polo Bar · Terrace, dogs allowed
Stay at Chesa Michel
It's 11 min by car from our Engadine house in Bever.
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