Restaurant · Pontresina
Gasthaus & Hotel Berninahaus
Engadine & Valtellina cuisine · Game
The Gasthaus & Hotel Berninahaus at 2,046 m was first mentioned as early as 1515 and was once a rest stop and horse-changing station on the mule track over the Bernina Pass. Today the Cicognani family cooks regional food with a Valtellina touch: Capuns (chard parcels), homemade Sciatt (cheese fritters) and, in autumn, a dedicated game menu. Guests dine in three parlours or on the sun terrace. The valley stations of Diavolezza and Lagalb are only a few hundred metres away, and the Bernina Suot train stop is right outside the door.
About 18 minutes by car from Chesa Michel. Reservations: recommended, by phone, email or WhatsApp.
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At a glance
- Opening hours
- Summer until 18 October 2026, winter from 18 December 2026; hot food 11:30–14:00 and 18:00–21:00
- Prices
- Starters CHF 12–29, mains approx. CHF 26–54
- Reservations
- Recommended, by phone, email or WhatsApp
- Address
- Via da Bernina 117, 7504 Pontresina
- Phone
- 081 842 62 00
First recorded in 1515 · Sun terrace · Three dining parlours · Eggs from their own hens · Vegetarian and vegan marked · Bernina Suot train stop at the door
Stay at Chesa Michel
It's 18 min by car from our Engadine house in Bever.
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